Arroz frito estilo china, EN 10 MINUTOS (炒飯)

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, Arroz frito estilo china, EN 10 MINUTOS (炒飯). One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Arroz frito estilo china, EN 10 MINUTOS (炒飯) is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Arroz frito estilo china, EN 10 MINUTOS (炒飯) is something that I've loved my entire life.

Many things affect the quality of taste from Arroz frito estilo china, EN 10 MINUTOS (炒飯), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz frito estilo china, EN 10 MINUTOS (炒飯) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz frito estilo china, EN 10 MINUTOS (炒飯) is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz frito estilo china, EN 10 MINUTOS (炒飯) estimated approx 10 minutos.

To begin with this particular recipe, we must prepare a few components. You can have Arroz frito estilo china, EN 10 MINUTOS (炒飯) using 8 ingredients and 6 steps. Here is how you cook it.

El arroz frito es un plato de la cocina china. El arroz frito está hecho a base de arroz cocido y salteado con huevo, puerros y salsa de soya.

Datos Nutricionales
Calorías 646Kcal／Proteína 25.1g／Grasa Total 22.7g／Carbohidratos 77.8g／Sodio 2.6g

https://youtu.be/JCwwvKltIS4

Ingredients and spices that need to be Get to make Arroz frito estilo china, EN 10 MINUTOS (炒飯):

1. 200 g arroz cocido
2. 1 cucharada aceite
3. 1 huevo
4. 30 g puerro
5. 30 g jamón
6. 1 pizca sal
7. 1 poco pimienta
8. 1 cucharadita salsa de soya

Instructions to make to make Arroz frito estilo china, EN 10 MINUTOS (炒飯)

1. Antes de saltear, vamos a preparar todos los ingredientes.
   Picar el puerro y el jamón.
   Dejar 200g arroz cocido.
2. Cuando tengamos listos todos los ingredientes, poner el fuego alto y echar 1 cucharada de aceite en el wok.
3. En cuanto el aceite esté bien caliente, echar el huevó batido. Remover bien. Cuando el huevo esté medio cocinado, añadir 200g arroz cocido. Saltear rompiendo el arroz.
4. En un par de minutos, añadir el puerro y el jamón cortados. Sigue cocinando a fuego alto. Es importante que movamos bien el wok para evitar que el arroz se pegue.
5. Sazonar con una pizca de sal, un poco de pimienta y 1 cucharadita de salsa de soya.
   Te recomiendo echar la salsa de soya medio del wok para que se caramelice. Esta Le da muy bien el sabor fragante.
6. Servir el arroz frito en el bol. y voltear con el plato,

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