Crepas poblanas

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, Crepas poblanas. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Crepas poblanas is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. They are nice and they look wonderful. Crepas poblanas is something that I've loved my entire life.

Many things affect the quality of taste from Crepas poblanas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepas poblanas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepas poblanas is 10 a 12 pzas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crepas poblanas estimated approx 1:30 minutos.

To get started with this recipe, we must prepare a few components. You can cook Crepas poblanas using 13 ingredients and 6 steps. Here is how you cook it.

Muy ricas y llenadoras.

Ingredients and spices that need to be Make ready to make Crepas poblanas:

1. 1 pechuga de pollo
2. 1 lata elote
3. 1 bolsa rajas congeladas
4. 1 Cebolla
5. 5 ajos
6. cantidad necesaria Consomé de pollo en polvo
7. 1 barra queso crema
8. 2 tazas leche
9. 1 barra mantequilla
10. 2 tazas harina de trigo
11. 3 tazas leche
12. 2 huevos y una pizca de sal
13. 10 rebanadas Queso manchego

Instructions to make to make Crepas poblanas

1. Pon a cocer en, agua, 2 ajos, 1/4 de cebolla y consomé de pollo la pechuga hasta que esté suave, desmenuza y reserva.
2. Corta 1/2 de cebolla y los ajos finamente picados, en un sartén pon media barra de mantequilla y pon lo anterior una vez que este frito incorpora la pechuga desmenuzada y una pequeña parte de las rajas, revuelve con un poco de consomé para que no esté muy seco. Reserva.
3. En la licuadora pon 3 tazas de leche, 2 de harina, pizca de sal y 2 huevos, licúa y en un sartén antiadherente pon un poco de mantequilla, haz las crepas con dos cucharadas (¿tamaño de la cuchara? con la que guisan) de la mezcla. Sartén tamaño mediano.
4. En la licuadora pon el último 1/4 de cebolla, tres ajos, queso crema, resto de la bolsa de rajas y las dos tazas de leche y licúa.
5. En una cacerola pon mantequilla y aceite, incorpora lo licuado del paso 4 si queda espeso hay que ponerle o más leche o más consomé de pollo de la pechuga que se cocinó y prueba si le falta sal ponle consomé de pollo o sal poco a poco, que no se sale..
6. Una vez todo listo y probado a emplatar.
   
   En un plato muy grande coloca una crepa, pon relleno y dobla como si fueras hacer taco dorado, pon dos en cada plato, coloca la crema poblana unas tres cuatro cucharadas, después pon el queso manchego y puedes meterlas al microondas por un minuto para derretir el queso.

As your experience as well as confidence grows, you will find that you have more all-natural control over your diet and also adjust your diet regimen to your individual preferences over time. Whether you intend to serve a dish that utilizes less or more components or is a little more or less zesty, you can make simple changes to achieve this objective. In other words, begin making your dishes promptly. As for basic cooking abilities for newbies you don't require to discover them yet just if you master some simple cooking methods.

This isn't a full guide to fast as well as simple lunch recipes however its great something to chew on. Hopefully this will certainly obtain your imaginative juices moving so you can prepare scrumptious dishes for your family members without doing way too many square meals on your journey.

So that's going to wrap it up for this special food Simple Way to Make Award-winning Crepas poblanas. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!