Crepas de carne molida

Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a special dish, Crepas de carne molida
. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Crepas de carne molida
is one of the most favored of current trending foods in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. {Crepas de carne molida
is something which I've loved my entire life. They're nice and they look wonderful.|They're fine and they look fantastic. Crepas de carne molida
is something that I've loved my whole life.}

Many things affect the quality of taste from Crepas de carne molida
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepas de carne molida
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepas de carne molida
is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crepas de carne molida
estimated approx 75 minutos.

To get started with this particular recipe, we must prepare a few components. You can have Crepas de carne molida
using 18 ingredients and 2 steps. Here is how you can achieve it.

Mañana vienen a comer mis amigas de la Uni y no sabía que prepararles, y surgieron estas crepas con carne molida que quedaron muy rica y como soy practica y no me gusta estar todo el día metida en la cocina, lo hice en un platón.

Ingredients and spices that need to be Get to make Crepas de carne molida
:

1. crepas las necesarias
2. 300 gr carne molida de res
3. 300 gr carne molida de cerdo
4. 4 tiras tocino picado
5. 2 jitomates sin semillas cortadas en cubos muy finos
6. 1/4 cebolla picada muy fina
7. 1 ajo finamente picado
8. 1 zanahoria finamente picada
9. 1/2 vaso vino jerez dulce
10. 1 puñito de pasas
11. 1 puñito de alcaparras
12. 12 aceitunas picadas
13. sal
14. pimienta
15. queso manchego el necesario rallado
16. 1 cda albahaca
17. 1 cda perejil aceite de oliva el necesario
18. salsa de tomate hecha co ajo y cebolla y cocinada muy bien

Instructions to make to make Crepas de carne molida

1. Sofreímos primero el tocino y ya que doro lo reservamos, ahi mismo sofreímos lo demás empezando por la cebolla y el ajo, la zanahoria y agregamos las carnes y sofreímos cuando ya se ve medio cocida agregamos el jitomate y dejamos que se cocine luego las pasas, aceitunas, alcaparras el vino, sal y pimienta, la albahaca y el perejil y dejamos que se cocine bien.
2. En un refractario engrasado con aceite de oliva ponemos una cama de crepas otra de carne y salsa, otra capa de crepas, carne y salsa y terminamos con otra capa de crepas salsa únicamente y queso, horneamos a 175° por unos 40 minutos o hasta que el queso este bien gratinado

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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Crepas de carne molida
. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!