Arroz blanco

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Arroz blanco. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Arroz blanco is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Arroz blanco is something that I've loved my entire life.

Many things affect the quality of taste from Arroz blanco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz blanco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz blanco is 6 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz blanco estimated approx 30 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Arroz blanco using 9 ingredients and 4 steps. Here is how you can achieve that.

Adiós al miedo de preparar arroz blanco, con esta receta tiramos los mitos de que debe ser de cierta marca, que no te va a salir, que es muy difícil, te reto a que sigas el paso a paso y nos cuentes que tal te quedó, te aseguro que desde hoy serás master del arroz

Ingredients and spices that need to be Get to make Arroz blanco:

1. 1 taza arroz
2. 2 tazas agua (al tiempo)
3. 1 1/2 cucharada aceite (se mide con la cuchara que moverás el arroz)
4. 1/2 cebolla (mediana)
5. 1 diente ajo (sin cáscara)
6. 1 cucharadita sal
7. 1 cucharadita caldo de pollo en polvo
8. 5 pzas ejotes finamente picados
9. 1 pza zanahoria en cuadritos

Instructions to make to make Arroz blanco

1. Pon a remojar el arroz, pica la verdura de tu elección, en mi caso fue ejote y zanahoria, escurre el arroz.
2. Lleva una olla al fuego, cuando esté caliente agrega aceite y espera a que se caliente, agrega el arroz (debe estar bien escurrido para evitar accidentes), muevelo de vez en cuando, escucha el sonido del arroz será diferente cuando esté dorado, cuando ha cambiado de color.
3. Incorpora las verduras, licúa el agua, sal, ajo, cebolla y el consomé en polvo, agregálo al arroz, baja la temperatura y tapa la olla, deja cocer por 20 minutos, después del tiempo de cocimiento destapa el arroz y apaga el fuego, te sorprenderá el resultado, está ¡listo para comer!
4. Si tienes dudas mira el video de la receta en: https://youtu.be/L6giqPmCoDM, cuéntanos que te ha parecido la receta al correo: yaestalacomidacf.gmail.com, te invito a compartir las recetas, también puedes imprimirlas y formar tu propio recetario, gracias por cocinar con nosotros

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So that's going to wrap this up with this special food Easiest Way to Make Ultimate Arroz blanco. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!