Flan napolitano con cajeta

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Flan napolitano con cajeta. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Flan napolitano con cajeta is one of the most popular of current trending foods in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Flan napolitano con cajeta is something which I have loved my entire life.

Many things affect the quality of taste from Flan napolitano con cajeta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flan napolitano con cajeta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Flan napolitano con cajeta is 8 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Flan napolitano con cajeta estimated approx 1hr 30 minutos.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Flan napolitano con cajeta using 5 ingredients and 4 steps. Here is how you can achieve that.

Si te gusta la cajeta, esta receta te encantará

Ingredients and spices that need to be Make ready to make Flan napolitano con cajeta:

1. 1 bolsa cajeta yopi
2. 6 piezas huevo
3. 1 lata leche clavel (evaporada)
4. 1 lata lechera (condensada)
5. 1 chorrito vainilla

Steps to make to make Flan napolitano con cajeta

1. Precalienta el horno, vacía media bolsita de cajeta en la flanera, en la licuadora vacía los huevos, la leche clavel...
2. La lechera y un chorro de vainilla, licúa hasta que queden perfectamente licuados todos los ingredientes.
3. Vacía los ingredientes licuados en la flanera, esta vez hornearemos en el horno mágico de estufa, es decir a baño maría por 1 hora con 15 minutos, después de este tiempo retira del fuego y espera a que se enfríe para desmoldar, con ayuda de un cuchillo despega por el contorno y desmolda.
4. Disfruta de esta deliciosa receta, no olvides contarnos que te pareció la receta, nuestro correo es: yaestalacomidacf.gmail.com, también puedes ver la receta en: https://youtu.be/44bb67Yr_HI, gracias por cocinar con nosotros, hasta pronto.

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So that's going to wrap it up with this special food Simple Way to Prepare Ultimate Flan napolitano con cajeta. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!