Masa de crepe Cordon Bleu

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Masa de crepe Cordon Bleu. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Masa de crepe Cordon Bleu is one of the most popular of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Masa de crepe Cordon Bleu is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Masa de crepe Cordon Bleu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masa de crepe Cordon Bleu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Masa de crepe Cordon Bleu using 4 ingredients and 3 steps. Here is how you cook it.

La base para hacer crepes neutros para dulce y salado y alimentar una merienda cena para cuatro.

Ingredients and spices that need to be Take to make Masa de crepe Cordon Bleu:

1. 125 gr harina normal tamizada
2. 1/2 cucharadita sal
3. 2 huevos batidos
4. 300 ml leche

Steps to make to make Masa de crepe Cordon Bleu

1. Poner en un vaso de batidos los líquidos y añadir sólidos cuchara a cuchara.
2. Dejar reposar la masa a temperatura ambiente 2h.
3. Cocer en sartén de 22 cm. Pasando un papel de cocina impregnado de aceite.

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So that's going to wrap this up for this exceptional food Recipe of Award-winning Masa de crepe Cordon Bleu. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!