Crêpes de manzana

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, Crêpes de manzana. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Crêpes de manzana is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Crêpes de manzana is something that I have loved my whole life.

Many things affect the quality of taste from Crêpes de manzana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crêpes de manzana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crêpes de manzana is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crêpes de manzana estimated approx 20 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Crêpes de manzana using 10 ingredients and 3 steps. Here is how you cook that.

Unos crêpes para cuando nos entra antojo...

Ingredients and spices that need to be Make ready to make Crêpes de manzana:

1. Para la masa (salen 4 crêpes)
2. 1 huevo
3. 50 gramos harina integral
4. 125 gramos leche
5. 1 cucharada aceite de coco u oliva para engrasar la sartén
6. Para el relleno
7. 1 manzana
8. 2 cucharadas mantequilla de cacahuete
9. 1 cucharada aceite de coco
10. 1 cucharada de postre canela

Instructions to make to make Crêpes de manzana

1. Batir el huevo, y añadir poco a poco le leche y la harina, removiendo bien. Una vez conseguida una masa homogénea y sin grumos, dejamos reposar en el frigorífico una hora
2. Preparamos relleno: cortamos la manzana (sin piel) en daditos y la salteamos con una cucharada de aceite de coco y canela. Reservamos
3. Añadimos una cucharada de coco a la sartén y vamos echando la mezcla. Cuando veamos que salen burbujas, damos la vuelta. Una vez listo rellenamos con la manzana y añadimos crema de cacahuete

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So that's going to wrap it up with this special food Recipe of Homemade Crêpes de manzana. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!